Barefoot Blender has become a festival tradition, serving vibrant smoothies and açaí bowls made from fresh fruit, nuts, and superfoods. We are proudly 100% vegan, gluten-free, and use no refined sugar. For over a decade on the doof and market circuit we’ve been committed to more than just good food. We are all about creating moments of nourishment and connection with our customers. Our ethos is simple: sustainability, inclusivity, and zero-waste wherever possible. We prioritise local produce, compostable packaging, and conscious trading practices, making every serve a small step toward a healthier community and planet.